Organic Garam Masala

Think of Garam Masala as a blend of India's all purpose seasoning. It literally translates to "hot spices", It is used in a wide variety of Indian, Sri Lankan, Pakistani and Mauritian dishes with slight variations.

Garam masala has a warming effect on the body and can be added to a number of vegetarian and non-vegetarian dishes. The spices that are in this blend are:

1. Cardamom
2. Ceylon Cinnamon
3. Cloves
4. Cumin
5. Black Peppercorn
6. Coriander
7. Nutmeg 
   

• Certified Organic
• Non-GMO
• Non-Irradiated
• 2.25 oz

Source: Pure Indian Foods

Origin: India

For Food Preparation ideas, check out:

1. Mauritian Street Food
2. Nourishing Cookery